Mama Mancini’s Chicken Bacon Ranch Panini features tender, fully cooked chicken breast layered with smoky bacon and creamy ranch dressing, all pressed between a golden, crisp panini bread. Ready in minutes via microwave, oven, or air fryer, it’s the perfect handheld meal when you’re on the move. Plus, with a hearty boost of 20g protein per serving paired with indulgent ranch flavor, it’s both satisfying and satisfyingly simple.
Find in Store
Chicken Bacon Ranch Panini
10 oz
-
Ingredients
-
Plain Panini (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Contains 2% or less of each of the following: Salt, Yeast, Dextrose, Sodium Bicar-bonate, Fumaric Acid, Sodium Aluminum Phosphate, Preservatives [Calcium Propionate, Potassium Sorbate], Sodium Acid Pyro-phosphate, Monoglycerides, Sodium Aluminum Sulfate, Carboxymethylcellulose, Soybean Oil, Enzymes, L-Cysteine Hydrochlo-ride), Fully Cooked Boneless Chicken Breast (Chicken Breast, Water, Salt, Isolated Soy Protein, Sodium Tripolyphosphate), Ranch Dressing (Soybean Oil, Water, Vinegar, Buttermilk, Sugar, Egg Yolks, Salt, contains less than 2% of the following: Modified Food Starch, Whey, Xanthan Gum, Garlic, Onions, Spice, Phosphoric Acid, Disodium Guanylate, Disodium Inosinate, Sorbic Acid and Calcium Disodium EDTA [to Protect Flavor]), Bacon (Bacon Cured with: Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate).
Contains: Wheat, Soy, Milk, Egg.
-
Nutrition
-
-
Heating Instructions
-
Heat to internal temperature of 165˚F
AIR FRYER
- Preheat air fryer to 380°F.
- Bake 4-5 min, flipping halfway through.
OVEN
- Preheat to 350˚F.
- Bake 8-10 min.
MICROWAVE
- Cover with paper towel
- Heat on high 1-2 min.
