Turkey Meatloaf with Tangy Sauce Topping
Bulk 14.0 oz Meatloaf
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Ingredients
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Meatloaf — Ground Turkey, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Celery, Carrots, Parsley, Dijon Mustard (Select Mustard Seeds, Vinegar, Water, Salt, And Choice Spices), Pecorino Romano Cheese (Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Garlic, Italian Seasoning, Black Pepper.
Tangy Sauce Topping — Tomato, Tomato Concentrate, Brown Sugar, Vinegar, Onion, Salt, Olive Oil, Garlic, Citric Acid, Black Pepper.
Contains: Egg, Milk, Wheat.
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Nutritional Information
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Nutrition FactsServing Size 4ozServings Per Container 4
Amount Per ServingCalories 190 Calories from Fat 90% Daily Value*Total Fat 10g 15%Saturated Fat 2g 10%Trans Fat 0gCholesterol 70mg 23%Sodium 400mg 17%Total Carbohydrate 8g 3%Dietary Fiber 1g 4%Sugars 3gProtein 16g 32%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.