Beef Meatloaf with Tangy Sauce Topping

Bulk 1.0 lb Meatloaf, 1.25 lbs Sauce

Ingredients

Meatloaf — Ground Beef, Onion, Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Celery, Carrots, Parsley, Dijon Mustard (Select Mustard Seeds, Vinegar, Water, Salt, And Choice Spices), Pecorino Romano Cheese (Pasteurized Sheep’s Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Garlic, Black Pepper.

Tangy Sauce Topping — Tomato, Tomato Concentrate, Brown Sugar, Vinegar, Onion, Salt, Olive Oil, Garlic, Citric Acid, Black Pepper.

Contains: Egg, Milk, Wheat.

Nutritional Information

Nutrition Facts
Servings Per Container 4
Serving Size 3.5oz

Amount Per Serving Calories 210
% Daily Value*
Total Fat 12g 18%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 400mg 17%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Sugars 3g
Protein 16g 32%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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