Marinated Chicken

Here is my recipe for a delicious marinated chicken. You can grill this on a BBQ, or bake in an oven.

You’ll need

• 1/2 cup chopped cilantro.
  
• 1/2 cup chopped onion
  
• 4 garlic cloves minced
  
• 1/4 cup canola oil
  
• 1 tbs minced jalapeño or habanero pepper
  
• 1 tsp salt
  
• 1 tsp cracked black pepper
• 3 lb chicken bone in and skin off parts of your choice.

Directions:

1. Place the marinade and the chicken into a large zip bag remove all the air and refrigerate for 4-8 hours
2. Heat your grill to high
3. Remove the chicken from the marinade and just sprinkle a little salt on all sides then sear the chicken on each side for 2-minutes then lower the heat to low and continue to cook the chicken with the lid closed till done, flipping along the way
4. Look for a internal temp of 165 degrees
5. Remove the chicken to a platter and let rest for 10 minutes
6. Top with some chopped cilantro and a squeeze of lime
7. Lime slices on the side

Daniel Mancini

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