Easy Recipe: Homemade Pizza and Sauce on the grill
Easy Recipe: Pizza and Sauce on the grill
Ingredients:
- Canned Italian plum tomato
- Fresh Mozzarella (8 oz.)
- Grated Romano Cheese
- Olive Oil
- Pizza Dough
- Optional Ingredients: onion, garlic, sausage, meatballs
Directions:
Using a pizza stone you can make amazing pizza on the grill! Place the pizza stone on your grill turn all burners to high and close the lid and let the stone heat for 20 min. For this pizza I use a good quality canned Italian plum tomato for the sauce, mozzarella, grated Romano and olive oil.
Follow a standard recipe for pizza dough or buy at your local market. On a pizza peel form the pizza shape, open the can of tomato’s drain the juice and crush up the tomatoes and place just on the dough. Cut 8 ounces mozzarella into cubes about half inch thick and spread on the pizza. Sprinkle some grated Romano and a drizzle of olive oil. At this point the pizza stone should be very hot. Using the peel slide your pizza onto the stone and close the grill lid. The pizza will cook very fast and will need to be rotated. After 5 min open the grill and turn the pizza. Wait 2 min and give it another turn. I love mine well done like my photo but cook to your desire!
Enjoy this fabulous easy recipe for pizza on the grill
Happy Eating,
Daniel Mancini
http://twitter.com/danielmancini
www.mamamancini.com
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