Meatball Parmigiana
If you ordered my meatballs and sauce when I was on QVC with David Venable QVC then you will have this delicious Grandma-Authentic dish on the table in minutes. If you missed us then just use this link and place an order:
You’ll need:
- Mama Mancini’s Meatballs
- Ricotta Cheese
- Romano Cheese
- Mozzarella Cheese
- Parmesan Cheese
Directions:
- Heat the meatballs and sauce in a skillet.
- Place the hot meatballs and sauce in oven-safe bakeware.
- Top with ricotta, Romano, mozzarella and yes Parmesan Cheese.
- Place this into a pre-heated 350 degree oven for 15-20 minutes or until the cheese is bubbling and melted.
- Remove and let cool for a couple minutes before serving.
- Serve with a nice salad, oh and top with some more grated cheese!
Daniel Mancini
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