A plastic tray of MamaMancinis Spaghetti, Sauce & Beef Meatballs Stuffed with Three Cheeses, featuring spaghetti in tomato sauce with visible beef meatballs, labeled with nutrition and storage information. _MamaMancinis

Spaghetti, Sauce, & Beef Meatballs Stuffed with Three Cheeses

14 oz

Mama Mancini’s Spaghetti, Sauce & Beef Meatballs Stuffed with Three Cheeses offers a complete, microwave-ready Italian-style meal made with no artificial ingredients or preservatives. Each serving features tender beef meatballs filled with a blend of mozzarella, ricotta, and pecorino romano cheeses, complemented by pre-cooked spaghetti and a rich Italian-style tomato sauce. Each container provides 27g of protein and can be heated in just 5 minutes, making it a satisfying, easy meal.

Find in Store

Ingredients

Pre-Cooked Spaghetti: Enriched Semolina Flour (semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Canola Oil.

Stuffed Beef Meatballs: Beef Meatball (ground beef, breadcrumbs [unbleached wheat flour, sugar, yeast, and salt], onions, pecorino romano cheese [pasteurized sheep’s milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized cow’s milk, cheese cultures, salt, enzymes], whole eggs, parsley, salt, black pepper), Cheese Filling (mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [to prevent caking], ricotta cheese [pasteurized whole milk, vinegar, salt], pecorino romano [pasteurized sheep’s milk, cheese cultures, salt, enzymes]).

Italian Style Sauce: Tomatoes, Tomato Paste, Onion, Salt, Olive Oil, Garlic, Citric Acid, Black Pepper, Bay Leaf, Basil. 

Contains: Wheat, Milk, Egg.

Nutrition

Nutrition Facts label for spaghetti with beef meatballs and three cheeses: 3 servings per container; serving size 5 oz (140g). Per serving: 180 calories, 7g fat, 31g carbs, 10g protein. Per container: 510 cals, 21g fat, 93g carbs, 27g protein. _MamaMancinis

Heating Instructions

Keep refrigerated until ready to use.

MICROWAVE:

  • Using a knife pierce 4 small slits in film
  • Microwave on high 3-4 minutes
  • Carefully remove from microwave and let stand for 1 minute
  • Cut film away from the package, being cautious of escaping steam

Heat to an internal temperature of 165˚F. Timing may vary.

A white bowl filled with spaghetti is topped with four beef meatballs, one cut open to reveal a gooey three cheeses center, and sits on a white marble surface. _MamaMancinis