Italian Style Sauce & Plant-Based Meatballs

Ingredients

Sauce:  Tomatoes, Tomato Paste, Onion, Salt, Olive Oil, Garlic, Citric Acid, Pepper, Bay Leaves and Basil.

Meatball: Hydrated Pea Protein Blend (water, pea protein, sunflower oil, beets, natural flavors, sweet potato puree, butternut squash puree, carrot puree, methyl cellulose, fruit and vegetable juice (for color), oat fiber, sea salt, onion powder), Black Beans Drained, Onion, Romano Cheese (Romano cheese hard grating cheese (cow’s milk, cheese cultures, salt, cheese whey solids (milk), starch and powder cellulose)), Gluten Free Breadcrumbs (rice flour, tapioca starch, water, potato starch, palm oil, yeast, cider vinegar, sea salt, cane sugar, xanthan gum), Shredded Asiago (pasteurized milk, cheese cultures, salt, enzymes), Parsley, Garlic, Salt, Olive Oil, Porcini Powder, Black Pepper, Nutritional Yeast, Italian Seasoning.

Allergens: Milk